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SciELO - Brasil - Carcass and cut yields and meat qualitative traits of broilers fed diets containing probiotics and prebiotics Carcass and cut yields and meat qualitative traits of broilers fed diets
PDF) Evaluation of the Use of Phosphatidic Acid in the Diet on Growth Performance and Breast Meat Yield in Broilers
Processing data: carcass weight (kg), breast weight (g), carcass Yield
Frontiers Heat Stress and Feed Restriction Distinctly Affect Performance, Carcass and Meat Yield, Intestinal Integrity, and Inflammatory (Chemo)Cytokines in Broiler Chickens
Feed conversion ratio during growout in Experiment 2.
Processing: Adding value to your poultry - Agrimprove - Agrimprove
AAB - Growth performance, carcass yield and characteristics, meat quality, serum biochemistry, jejunal histomorphometry, oxidative stability of liver and breast muscle, and immune response of broiler chickens fed natural antioxidant alone or
Eric SOBOTIK, Texas A&M University, Texas, TAMU, Department of Poultry Science
Prevalence of breast muscle myopathies (spaghetti meat, woody breast, white striping) and associated risk factors in broiler chickens from Ontario Canada
Effect of Dried Blood-Rumen Content Mixture (DBRCM) on feed intake, body weight gain, feed conversion ratio and mortality rate of SASSO C44 broiler chicks - GRIN
Factors affecting the quality characteristics of Thai indigenous chicken meat
10 reasons for poultry carcass rejects and how to avoid them - Farmers Weekly
LMP prediction in the carcasses of investigated entire boars by a new
Innova ProFlow software automates order fulfillment for breast fillets
Reviewing slaughter performance of Holstein Friesian steers