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Sensory quality profile of kola nut stored in Spondias mombin

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Sensory quality profile of kola nut stored in Spondias mombin

Cola accuminata: Phytochemical Constituents, Nutritional Characteristics, Scientific Validated Pharmacological Properties, Ethnomedicinal Uses, Safety Considerations, and Commercial Values

Sensory quality profile of kola nut stored in Spondias mombin

PDF) Antioxidant potential, phytochemical and nutrient compositions of Nigerian hog plum (Spondias mombin) seed kernel as a new food source

Sensory quality profile of kola nut stored in Spondias mombin

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Sensory quality profile of kola nut stored in Spondias mombin

PDF) Influence of rural processing methods and postharvest storage treatments on quality characteristics of kola nut (acuminata Schott Endl.)

Sensory quality profile of kola nut stored in Spondias mombin

Spondias Mombin - an overview

Sensory quality profile of kola nut stored in Spondias mombin

Physicochemical constituents and anti-oxidative properties of ripening hog plum (Spondias Mombin) fruits and the quality attributes of jam produced from the fruits - ScienceDirect

Sensory quality profile of kola nut stored in Spondias mombin

Subjective evaluation of sensory quality of eggplants.

Sensory quality profile of kola nut stored in Spondias mombin

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Sensory quality profile of kola nut stored in Spondias mombin

Simon EZE, Senior Lecturer, M. Sc, Ph.D, University of Nigeria, Nsukka, UNN, Department of Crop Science